The Crab & Winkle Menu
- Starters - Main Courses - Side Orders - Desserts -
- Desserts -
Creme Brulee- £5.95
Mixed Berries Cheesecake - £5.95
Fresh Strawberries Infused with Mint - £5.95 Served with clotted cream ice-cream
Selection of Homemade Ices - £5.25 Vanilla, Chocolate Mint and Sorbet
Cheese Board - £6.95 Ashmore, Baby Stilton and Waterloo
Coffee - £3.30 Served with Cream
Liquor Coffees - £5.50
Desert Wines Late Harvest - Mitchell Noble- £6.20 per glass
Heritage Tawny Port- £3.95 per glass
Prices include VAT
Seafood Menu: The Crab & Winkle, South Quay, The Harbour, Whitstable, Kent CT5 1AB 01227 779377